News and Recipes Archive

WE LIKE HEARING FROM YOU!

So contact us and join our email list. Occasionally we send out emails with information about our produce, CSA program, or farm events.  You can also keep up with the farm by joining us on Facebook.

 

What's New On The Farm


Monday
Jul312017

CORN AND MELONS 

Vegetables for this week at Post Mill and Norwich:

Arugula

Beans

Beets- Red and Yellow

Broccoli

Cabbage-Red, Green, and Napa

Carrots

Cauliflower-White, Cheddar and Romanesco

Chard-Rainbow

Corn

Cucumbers-Burpless European and Diva

Cucumbers-Field slicers and Picklers

Fennel

Garlic-Fresh

Green Onions/Scallions

Herbs-Basil, Cilantro, Dill, Parsley, Mint, and more

Kale-Red, Green, and Lacinato

Kohlrabi

Lazy Lettuce

Leeks-Baby

Lettuce-6 Varieties

Melons

Mesclun

Onions-young bunched

Onions-Sweet!

Peppers-green and Purple

Peppers-assorted hot

Potatoes- new, 10 varieties, including fingerlings

Radishes

Spinach

Squash-summer and patty pan

Tomatoes- Large, Cherry, and Heirlooms

Zucchini-green and costata

Monday
Jul172017

Now at both Farmstands!

Vegetables for this week at Post Mill and Norwich:

Arugula

Beans

Beets- Red and Yellow

Broccoli

Cabbage-Red, Green, and Napa

Carrots

Cauliflower-White, Cheddar and Romanesco

Chard-Rainbow

Cucumbers-Burpless European and Diva

Cucumbers-Field slicers and Picklers

Fennel

Garlic-Fresh

Green Onions/Scallions

Herbs-Basil, Cilantro, Dill, Parsley, Mint, and more

Kale-Red, Green, and Lacinato

Kohlrabi

Lazy Lettuce

Leeks-Baby

Lettuce-6 Varieties

Mesclun

Onions-young bunched

Peppers-green and Purple

Peppers-assorted hot

Potatoes- new, 10 varieties, including fingerlings

Radishes

Spinach

Squash-summer and patty pan

Tomatoes- Large, Cherry, and Heirlooms

Zucchini-green and costata

 

ALSO

PA peaches

Bread-MWFSat

Local Meats and Cheeses

Local Berries

Local Shiitake mushrooms as available

Local Honey

Local Syrup

Local greeting cards

Thursday
Jun292017

Happy 4th of July!

Crossroad Farm Vegetables available Today at both stands:
* = new this week

Arugula

Broccoli

Cabbage

Carrots-baby

Cauliflower*
Fennel
Garlic Scapes
Green Onions
Herbs-Basil, Cilantro, Dill, Parsley, Mint, and more
Kale- baby and mature
Kohlrabi*

Lettuce Heads-Red leaf, Green leaf, Romaine and Boston
Lazy Lettuce-mixed baby lettuces
Leeks-baby*

Mesclun-baby lettuce and more including beet greens, spinach, brassicas
New Potatoes*- Red gold, gold, white, and Red
Peas-Shelling*
Peas-Sugar Snaps*
Radishes

Spinach-baby or larger
Strawberries
Summer Squash*

Tomatoes-large, cherry and heirlooms
Zucchini-green and costata (romanesco)

Only at Post Mills so far:
Beets*
Chard*
Cucumbers-limited supply

Thursday
May252017

When do we open?

Our greenhouses are open in Post Mills. Our farmstand in Norwich opens on June 1st! Post Mills farmstand opens June 8th. until then, early vegetables will be available at the greenhouses.

Wednesday
Apr192017

Greenhouses Open April 29

Our greenhouses in Post Mills open April 29th. Our pansies are cold tolerant and can be planted at any time. We have young starter plants of lettuce, leeks, onions and kale ready for opening day. If you are more interested in herbs on your window sill, come check out our selection. You can plant parsley any time as it is frost tolerant, too. All are welcome just to come and browse and imagine spring.